Asparagus

Asparagus2017-07-14T13:08:33+00:00

Project Description

Green, fleshy spears topped with tasty bud-like compact heads, asparagus is harvested in the spring when it is 6–8 inches tall. Its succulent taste and tender texture make this nutrient-packed side a healthy and favorable addition to any summertime meal. Asparagus is loaded with healthy nutrients and is a great accent to any summertime meal.

Season: Mid-April–May